Recipe: Tasty Hazelnut Pound Cake

Hazelnut Pound Cake.

You can cook Hazelnut Pound Cake using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Hazelnut Pound Cake

1. Prepare 3 sticks of butter.
2. You need 2 of &1/2 cups sugar.
3. It's 4 of eggs.
4. Prepare 2 of &1/2 cups flour.
5. Prepare 1 cup of half & half.
6. It's 2 tsp of Superior hazelnut flavor.

Hazelnut Pound Cake instructions

1. Make sure all of your ingredients are at room temperature..
2. In a mixer, add the butter and sugar, cream together with a paddle attachment..
3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl..
4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins..
5. Pour into prepared pan with butter and flour..
6. Bake @ 350 till done about 45 mins. Cool.