Sunday, May 3, 2020

Recipe: Perfect Sour cream pound cake (for trifle)

Sour cream pound cake (for trifle). Reviews for: Photos of Sour Cream Pound Cake. Despite these early American origins, it's thought that pound cake migrated from Northern Europe. The French lay claim to the pound cake as well.

Sour cream pound cake (for trifle) I have an excellent recipe I have used for years but thot I'd try a new. Home » Dessert and Baking » Cake » Sour Cream Pound Cake Recipe. For some, the idea of using sour cream as an ingredient in a cake recipe might seem odd. You can cook Sour cream pound cake (for trifle) using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sour cream pound cake (for trifle)

  1. You need 1/2 Cup of Unsalted Butter at room temperature.
  2. It's 3 of Eggs.
  3. Prepare 1/2 Cup of Sour Cream.
  4. You need 1 1/2 Cups of All Purpose Flour.
  5. Prepare 1/4 tsp of Baking Powder.
  6. It's 1/8 tsp of Baking Soda.
  7. Prepare 1/4 tsp of Salt.
  8. It's 1 Cup of Sugar.
  9. It's 1/2 tsp of Vanilla Extract.

To those of you without southern roots or baking experience, you may be wondering what. Sour cream - Use full-fat sour cream for the best results. To make this lemon sour cream pound cake you'll need This moist sour cream pound cake is very easy to put together. If you have a stand mixer, it's even easier.

Sour cream pound cake (for trifle) step by step

  1. Preheat your oven to 350 degrees. Spray a 9 by 5” loaf pan with non stick cooking spray and lay the bottom with parchment paper..
  2. In a large bowl cream together the butter and sugar with an electric mixer. Add the eggs and whisk for about 2 minutes or until light and fluffy..
  3. Mix in the sour cream and vanilla..
  4. Add the flour, baking powder, baking soda and salt. In a different bowl Mix it in just to combine Then add to egg mixture bowl, do not over mix., mix with a Spoon or rubber spatula, till is combine..
  5. Pour the batter into the prepared an and smooth the top so its even. Cook for about 50 minutes to 1 hour or until when a toothpick entered in the center comes out clean. Let cool for about 10 minutes before serving..
  6. Trifle - check out my easy strawberry cheesecake trifle..
  7. Strawberry cheesecake trifle... that the pound cake was made for..

Make sure to let all the ingredients. Sour cream pound cake is a moist and delicious cake that's easy to put together. Pour the mixture into a greased and floured loaf Add the sour cream and mix until incorporated. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs.

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