How to Cook Tasty Swedish nut cake

Swedish nut cake. This Old Fashioned Swedish Nut Cake recipe is moist and delicious. It is also called Preachers Cake, Hawaiian Wedding Cake and Pineapple Nut Cake recipe. This Swedish Nut Cake recipe is a old vintage recipe I have been hanging on to for a few years.

My mother, a friend and I were attending a private dinner party and fell in love with this cake. Mix sugar, flour, eggs, baking soda, pineapple & juice in a bowl. (Do not use mixer.) Add nuts. Swedish Nut Cake w/pecans instead of walnuts. You can have Swedish nut cake using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Swedish nut cake

1. You need of Cake.
2. You need 2 c of flour.
3. Prepare 2 c of sugar.
4. You need 1 tsp of vanilla.
5. You need 2 of eggs, beaten.
6. You need 2 tsp of baking soda.
7. You need 1 of can(s) (20 oz.) crushed pineapple, undrained.
8. You need 1/2 c of chopped walnuts or pecans.
9. You need of Icing.
10. Prepare 8 oz of pkg. cream cheese.
11. It's 1 stick of butter.
12. Prepare 1 1/3 c of powdered sugar.
13. It's 1 tsp of vanilla.
14. Prepare 1/2 c of chopped walnuts or pecans.

Eggs, all-purpose flour, sugar, baking soda, vanilla extract, nuts, pineapple, cream cheese, margarine, powdered sugar. Mix all ingredients together except for the icing ingredients. Whip egg whites to soft peaks. Add sugar, walnuts, cinnamon, and carrots.

Swedish nut cake step by step

1. Mix all cake ingredients together by hand. Pour into ungreased, unfloured 9 x 13" pan. Bake at 350 degrees for 30-35 minutes. Usually 30 minutes do not over cook it will be dry..
2. Mix together icing ingredients with electric mixer. Spread over hot cake; sprinkle with more nuts if wanted. Refrigerate immediately..
3. Serve and enjoy!.

This Swedish Nut Cake recipe is so delicious and full of flavor. It's one of the many great recipes The cake is old fashioned in that it is moist and heavenly. My friend is gone but I think of her every. View top rated Christmas swedish nut cake recipes with ratings and reviews. With almonds, cashews, pecans and walnuts, this spiced cake is loaded with crunchy nuts.